Amazing Recipe
From one of the oldest karaage stores, “World Nakatsu Samurai Karaage”we bring you our magical sauce which makes everything tastes like karaage. It can be used in the following ways:
•As a marinade for fried chicken
For every 100g of chicken use approximately 20g of sauce, massage the chicken then refrigerate for about 1 hour. Cover in potato starch then fry. The result is just like the real Nakatsu SAMURAI Karaage!
•As an amazing sauce
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1,On raw egg with rice.
Use approximately 1-2 teaspoons instead of soy sauce and mix.
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2,Use as a dressing for vegetables.
Mix with Olive oil in the ratio of 1:1.
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3,Use to add flavor to instant ramen.
Add approximately 1 teaspoon at a time while tasting, then you will have karaage ramen!
(The result will vary for miso ramen, tonkotsu ramen and other strong flavoured ramen)
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4,Mix with curry.
Use one teaspoon at a time and mix well.
It will turn normal curry into a truly ethnic style curry.
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5,Use as a tonkatsu sauce(On pork schnitzel).
You can use just as it is in a moderate amount (but be careful not to use too much)
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6,Mix with soumen (chilled thin noodle) sauce.
Use approximately 1 teaspoon with the dipping sauce.
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7,Stir fry with meat or vegetables.
Mix just before serving then fry until there is a slight caramelization.
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8,Use as a dipping sauce for grilled meats and barbeques.
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9,Use as a seafood barbeque sauce.
Once grilled, pour a small amount over the seafood and grill slightly.
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10,Use as a flavouring for karaage hotpot.
Use approximately 1/5 of the amount of stock and stir.
Then add your favourite meats and vegetables to make a delicious hotpot.
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11,Use as a base for Hainan Chicken Rice.
Mix approximately 30g into 2 cups of rice.
Flavour lightly with salt and pepper then place chicken breast or thigh meat in the rice cooker and steam.
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12,Use as a garlic rice flavouring.
Use 20g per 2 cups of rice, stir then steam in the rice cooker.
